Thursday, March 15, 2012

"Making the Chinese Mexican"

New from Stanford University Press: Making the Chinese Mexican: Global Migration, Localism, and Exclusion in the U.S.-Mexico Borderlands by Grace Peña Delgado.

About the book, from the publisher:
Making the Chinese Mexican is the first book to examine the Chinese diaspora in the U.S.-Mexico borderlands. It presents a fresh perspective on immigration, nationalism, and racism through the experiences of Chinese migrants in the region during the late nineteenth and early twentieth centuries. Navigating the interlocking global and local systems of migration that underlay Chinese borderlands communities, the author situates the often-paradoxical existence of these communities within the turbulence of exclusionary nationalisms.

The world of Chinese fronterizos (borderlanders) was shaped by the convergence of trans-Pacific networks and local arrangements: against a backdrop of national unrest in Mexico and in the era of exclusionary immigration policies in the United States, Chinese fronterizos carved out vibrant, enduring communities that provided a buffer against virulent Sinophobia. This book challenges us to reexamine the complexities of nation-making, identity formation, and the meaning of citizenship. It represents an essential contribution to our understanding of the U.S.-Mexico borderlands.
Read the introduction to Making the Chinese Mexican.